Category Archives: The 7 Missing Links to Abundant Health

7 Missing Links to Abundant and Sustainable Health: Missing Link #1

Okay!  it is time…finally!  My website and newsletter are being re-vamped, I’m getting all my ducks in a row in anticipation of the launch of the second book in the Evolution of Free Health series.  Progress on this has been stalled several times over the years.  Life happens and change happens…right?   Ironically, that is the subject of today’s post.   And…Divine Timing is always perfect!

My “Intuitive Chef” journey began with foodRevelation.com in 2012 and the “FoodISTalking” Intuitive Food Compatibility charts.   Like all journeys the road did not stop there.   12 years have gone by already!  It has certainly been a wild ride, packed full of revelations!   I share these “Divine Downloads” here at Revelations & Recipes; the new name for my blog that is also a book in the making.

Over the first 7 years of this journey, I had 7 BIG reveals.  I call these, The 7 Missing Links to Abundant and Sustainable Health, the title of my next book in the Evolution of Free Health series.  The first one I released in a cookbook format, Quinoa Cookbook Journey.  https://www.amazon.com/dp/B01MSY3XGP/

Some of these missing links are so logical, you will wonder as I did, how we could possibly forget some very basic, simple Truths, like the one I’m about to share.   And, then some of them are mind-blowing and life-altering. 

I will be sharing all 7 of these missing links with my clients and readers over the next few months.   If you feel inspired, please share these with others!  We are moving out of the Evolution of Dis-ease and quickly into the Evolution of Free Health!

The first Missing Link arrived early on as I worked through multiple “FoodISTalking” Intuitive Food Compatible charts with clients.  It became apparent that what the body needs is constantly changing.   Imagine that!  We’ve all heard the old saying, “The only thing we can count on is death and taxes.”   In reality, the only thing we can truly count on…is change.

It is easy to forget this simple truth when we find ourselves in a challenging situation…

“Time does not stand still and neither do our bodies or our experiences.”

This means not one good food or one “so-called” bad food could possibly be good or bad for every “body” all the time.   Food compatibility changes as change happens.   

For instance, the world says raw food is great for you!  However, if you have a serious digestive issue like diverticulitis or a leaky gut, raw food could send you to the hospital.  This is what happened to my sister-in-law when she was listening to the so-called experts tout the benefits of a raw food diet.  She didn’t know she had diverticulitis.  

Let’s say your life just delivered you a boat load of change, like an injury or illness. Or, you become pregnant, or get fired from your job, or move to another country.  Or maybe your suddenly inspired to become a body builder.  Your nutritional needs will change…sometimes drastically!

If you eat too much of any one food, it may become temporarily incompatible or “on the line” of compatibility.   This comes up often with the intuitive food charts (it happens also when you don’t like something).  The food chart tells us what you’ve been eating too much of.  It’s saying, “I don’t need any more of that.”  If you keep eating what you don’t need you will develop a food sensitivity.    If you leave this food out for a while, it will come back into compatibility.   We could see this if the food sensitivity test (like the Alcat) were run more often.  But they are expensive and insurance would not pay for it.

Any blood work or test is just a snap shot in time.

A diagnosis is just a label to describe a symptom that Is currently happening so a medication can be prescribed.  Without a label and insurance code, the insurance company will not pay for the medication.   Your diagnosis can change and become obsolete based on the action you take.

Not one good healing modality, medicine, natural remedy, or dosage is good for every body all the time. 

Not one good healing facilitator (even me) is perfect for everyone.
And the list goes on and on…

We are unique individuals and so are our bodies.  A “one-size-fits-all” approach to health is never going to work for every “body.”   Your body has requirements and solutions that are unique to you.

Our bodies are in decay mode, detox mode, healing mode or thriving mode.  But they do not stand still.  What we eat and “think” largely determines the mode we are in at any given time…the topic of the next Missing Link.    

The good news?  With every change comes opportunity for healing and growth. 

Introduction to The Evolution of FREE Health Video Series

Hi there – Intuitive Chef Gail here with Food Revelation. Thank you for taking the time out of your busy day to give me your precious attention.

The day has finally arrived to introduce you to the “Evolution of FREE Health”.  This book has been writing itself over the years through my experience as a food and medical intuitive. I’ve decided to share pieces of it in a video series while I go through the publishing process.

What is The Evolution of Free Health? It is a Remembrance of our Natural God-Given Health. Yes! Our health is FREE and natural. Chronic dis-ease is not.

Without our health we are not FREE! We are a slave to dis-ease and the medical industry.

As a food and medical intuitive, over the last 7 years, I have had many “aha moments” or “revelations”. The EFH of free health focuses on the 7 biggest and I call these “The 7 Missing Links to Abundant & Sustainable Health”. In reality they were never missing, just simply forgotten.

Some are soooo logical you will wonder how we ever forgot some of the most basic truths about health and healing.

We forgot slowly over-time as we have become more and more disconnected from nature and our natural food sources and have come to rely on forces outside of ourselves to dictate what IS Good for our own bodies. Many have even forgotten what food is for.

In these videos I’m going to share these revelations in the order they were received. This is important. If I had received the 7th revelation in the beginning, I would have said “No Way”. My mind would not have been able to process it. It did not line up with what I “already knew” – what I had learned.

In later videos I will talk about how what “we know” can get in the way of knowing more.

My plan is to post the videos to my Evolution of FREE Health Facebook page at https://www.facebook.com/evolutionoffreehealth/ and closed group twice monthly at noon CT. I will give you heads up ahead of time. Please “follow” The EFH page to receive these notifications. Join the EFH “group” page if you want to keep up privately.

And, please share these videos far and wide.

We evolve as we become involved. Nothing Changes until we Change Our Minds. And, as we heal our bodies we heal our world.

What is good for our body is also good for the world.

For those who like to read a written version will be available below each video and on the Evolution of Free Health blog at foodrevelation.com.

Just a little bit of history for those who don’t know me.

I am an “unlikely”, organically grown Food & Medical Intuitive. It came as a big surprise to me. This is the short story – More of this journey is told on my website at foodrevelation.com and in the Quinoa Cookbook Journey. It is a tasty introduction into the “Evolution of FREE Health” series. You can purchase this book online at all the major retailers or just go to foodrevelation.com and click on the picture.

At 53 years old I finally started working my life- long passion for food. I created Food Revelation not have a clue what was about to happen or how relevant the name would be or what was about to happen. Working my passion led me to an awakening.

I can only describe it as the biggest “Aha” ever! I “hyper” awareness immerged. I was aware I was much more than a body and my 5 senses. It was a super intense experience that is hard to describe. This intensity lasted for about 4 days. The effects were life changing.

The most life changing? I woke up to my intuitive gifts. I’m not surprised my gifts revolve around food. It’s been my passion since I can remember. I was creating recipes at 11 years old. My passion held the key to my life’s purpose. Our created passion will lead us to our purpose. Our creative passion connects us to the “MASTER CREATOR”.

I first realized I could “know” for myself exactly what foods my body wanted and didn’t at any given time. By applying this knowledge I healed my own body. Then I realized if I could do this for myself I could help others. And very soon, I realized I could help others remember how to do this for themselves.

Food IS Talking “Intuitive Food Compatibility Testing” and the workshops were born. I called it Food IS Talking because I realized I was actually hearing the conversation between the food and the body and it was speaking volumes about what is going on in the body. Think of the body has a messenger. It is constantly talking. I am listening and you too.

Like all animals we have the ability to intuit our food needs. Our intuition is our built-in Divine Guidance.

Over time my gifts and services have expanded, however Food IS Talking is still the main focus. Through this process, I have helped hundreds (much to my surprise, even some celebrities) remember their God-Given Health.

Bottom line – The body knows how to heal itself.
If you have ever broken a bone, cut a finger or skinned a knee you know this truth.

The Evolution of Free Health experience will remind you of what you already “you intuitively know” about health and healing.

Does this mean we do not need “medicine”? NO! Thank God for trauma centers and the help we have for acute situations. “Maintaining our health is our responsibility”. And the EFH is all about taking back control.

Stay tuned for the 1st missing link in this series of 7. It’s a doozy! “Time does not stand still and neither do our bodies”.  Can you imagine all the health implications of this one?

Until Next time – Here’s to your Peace, Joy, LOVE & Health

P.S. The art in the background was created by my good friend and spiritual artist Pete Taboada. His art is changing lives. Connect with your creativity. The world needs it – NOW!

Getting to the Message Behind the Thought….

“The greatest challenge to health are the subconscious thoughts that oppose it.”

The other day someone on Facebook reached out for help.  Her question was basically, “How can I change negative beliefs into positive ones; retrain the brain to accept positivity and to not reject the very gifts that one is asking for?”

That’s my sign!  This question prompted it was time to go more in depth with the Evolution of Free Health’s “2nd Missing Link to Abundant Health”

Our body is a reflection of what we eat and “think”.

In my work over the years, it has been made very clear, when it comes to abundant health, what we think is way more important than what we eat.   It doesn’t matter how healthy the food is if our thoughts are toxic.

This explains why some people seem to do everything wrong (according to the experts) and never get sick and some do everything right and end up with chronic disease.  Some people will say to this, “See!  It doesn’t matter what you eat”.   And, they would be right in a sense.

The most important factor in health is happiness.  When the energy of what we eat and think is in alignment with the energy of happiness and health – health is the natural result.  Chronic dis-ease is not natural.

Why is what we think so important?  All bodies in nature thrive in perfect balance (the topic of The 3rd Missing Link to Abundant Health).  BTW, you can keep up with this evolving book on my Facebook page here https://www.facebook.com/evolutionoffreehealth/ .

Stress creates excess acid in the body.  This creates a toxic condition.  The body cannot release toxins, hydrant effectively or absorb nutrients when in an acidic state.  The body becomes malnourished. The belly becomes fat from all the stored toxins it cannot safely release.

Science is now proving stress plays huge role in creating disease and our ability to heal.  Don’t just take my word for it.  I am so elated to finally see more and more mainstream conversation about what I know intuitively.

Read here what the former Surgeon General said about stress in the September 2017 issue of National Geographic:  http://www.nationalgeographic.com/magazine/2017/09/three-questions-vivek-murthy/

Okay, you get the picture.  So how do you change your negative thoughts into positive ones?  Let me tell you a story…

Early in 2011, I was pushed to a breaking point.  I lost my job 3 months after buying a house.  I was depressed.  My blood pressure was out of control.  I was tired of the fungus I had been battling for 5 years.  I was tired of being alone.  I was tired of being broke.  I was tired of being unhappy.  I was tired ya’ll!  Instead of giving up,  I began to seriously search for the root of my unhappiness.  I intuitively knew somehow it was locked inside me and so was the key.

My rock bottom (and I hear this all the time), ended up being the best thing that ever happened to me. It was the beginning of a magical journey and I am so grateful!

In late 2011, I started to become aware I was receiving divine guidance. I experienced an “awakening” (a higher awareness).  I started receiving regular but random “pops” in my left ear.  It took me little bit to figure out what this was.  It was Spirit telling me to pay attention to my thoughts.  I was often not aware of what I was thinking.  Can you relate?

Let me just mention here, I’ve come to realize these miraculous bodies we have been given not only let us experience life they are also our “conduit” to Source. Spirit talks to me in many ways.  I am especially fond of the pop in my ear.  Pay attention to your body!  Dis-ease is one way we receive messages (Louise Hayes who just passed brought this revelation to us many years ago with her book “You can Heal Your Life”.

Not too long ago I received another understanding of the message “pay attention to my thoughts” Guidance had sent.  It was just a subtle shift, but a huge aha!  I was being told to “give my thoughts attention”.   I assumed guidance was just making me aware of my negative thinking so I could consciously discard it and replace it with what I wanted.  NO!  The thought wanted my full attention.  It had something to say.  It was bringing something to my awareness I was not aware of.

I’m getting this message as I write this.  The best I could do at the time was just become of aware of my thinking.  I was not ready yet to receive the messages my thoughts were sending.  One step at a time…

Habits are created and broken in as little as 3 weeks.  If replacing my negative thoughts with positive ones was all there was to creating a happy, abundant life I would be blissed out already!

My chronic negative thinking was not just a bad habit.  It was bringing into focus what was running in the background of my subconscious mind.

It takes chronic knocking sometimes to get our attention.  Many of us learned a long time ago not to pay attention to our thoughts or emotions.  We were told to “pay attention” to the teacher.  “Stop day dreaming”.  “Thinking will get you in trouble”. “WHAT were you thinking?”  We learned that thinking is BAD!

Many have also learned that “feeling” is bad.  How many grew up with, “I’ll give you something to cry about”.  Or, “Big boys don’t cry.”  In a nutshell we’ve learned not to give our thoughts or emotions the time of day.

By the way, 2 of the greatest books and easiest reads I’ve run across on undoing our old programming are written by Don Miguel Ruiz – The Four Agreements and The Voice of Knowledge.

Just changing your thoughts will not create the change in your life you want if you still have thoughts and beliefs running in the background opposing your best intentions.   These thoughts want a voice.  They want your attention.  Until you oblige, they will continue to knock on your door and control your journey like a backseat driver.  If they don’t get your mental attention, they will knock on your physical body and create chronic dis-ease.  Nothing gets our attention faster than physical pain.

The following are the steps I now take whenever I’m personally triggered or tweaked and my thoughts around the triggering event are constant and unrelenting.  THAT’S MY SIGN something is happening “FOR ME”.   It’s time to pay attention and receive the message.

These steps have led me to the realization that everything and I mean everything is serving a Good purpose no matter what it looks like on the surface.  Each event contains a message and a gift.  Often times it is bringing multiple gifts.  The biggest gift – “The peace that surpasses all human understanding”.

Here is how it works for me.  I invite you to give it a shot.  What do you have to lose?

#1 – As soon as I recognize I am “feeling” anxious, upset, mad, frustrated or my body feels constricted in any way I STOP, BREATHE and check my “thinking”

#2 – Once I locate the thought that caused the feeling…

  1. I acknowledge the thought. “I see you”, “I hear you”.  This creates space for the thought.  My “attention” respects and honors the thought.  I allow the feeling that comes with the thought.
  2. Then I ask of the thought the magical question.  “I wonder what you are for?”  “Tell me a story”.
  3. I empty my mind and wait a few breaths for the response.  Sometimes I get it right away. Sometimes it arrives later and when I least expect it.  Sometimes I wake up with it or it arrives during meditation. I know I will get it.  These days it’s happening sooner than later.

 
Often the answer leads me back to an experience in my life I misinterpreted with my level of understanding at the time. From my new perspective, I’m able to see the error in my judgment. And, often I will be shown the “back story” of the one I am judging with my thoughts according to my old understanding. This allows me compassionate understanding of that one’s actions.

#3 – Once I’ve given the thought and the associated feeling my undivided attention, I let it go.  If the message doesn’t arrive spontaneously, I wait patiently.  I am then and only then free to replace that thought.  It’s important to replace the negative thought with a high vibrational one.  Our positive thinking has the power to raise the vibration of our body, our health and the planet.

#4 – Creating a high vibrational thought can sometimes be tricky.  Avoid using words that in anyway are related to what you don’t want. For instance:  I want to be thin, implies you are unhappy with your weight. It puts the focus on what you don’t want.  Avoid using sentences that include “n’t” words like can’t and don’t.  They also put the focus on what you don’t want.

Instead try this – “I am so grateful for this miraculous body that knows how to regulate every system”.   Notice this is an affirmation (affirming what already is).  And, I always start every affirmation with “I am so grateful”.  Gratitude is one of the most powerful actions for change available to us.

Sometimes, none of the above works for me.  I just want to jump in the boat with my churning thoughts and go on a turbulent ride.  It doesn’t take me long to tire of it though.  Even while going down the river I’m aware I will have to get out of the boat if I want to receive the message and uncover the highest solution.

Experience with this process has grown my faith.  I know I will receive the answer as I have asked and it will be a beautiful thing.

I highly recommended getting into the mindset that life is always happening FOR YOU – Not to you. This alone puts you in the driver’s seat.  If life is happening to you, you are just a hapless victim of circumstance with no control over outcomes.  In this state of mind you are helpless to change anything.

When you know life is happening for you, you are looking for the “What fors”.  Your eyes are wide open to messages, synergy and guidance. You let life lead you and teach you.  Life is our best teacher.

So how do you know when you have received the message or solution?

  1. When chronic thinking around an event stops.  How many times have you not been able to stop thinking about something?  It keeps you up at night.  It interrupts your peace?  Spirit is sending you the strong message – “You do not have the message yet” or “This situation is not resolved”. From my experience, the solution often requires forgiveness; forgiveness for my judgment.
  2. You are filled with an expansive sense of peace.  You can breathe freely and deeply even when you “think” of the person, place, or thing that led to your unrest.

I know some of this you have heard before.  I hope you got something new for yourself or to share.  I am always here for you.  Let me know if you have any questions about this topic or if I can help in any way.  The next blog will be on “Making a Date with Emotions” – Stay Tuned….

Here’s to your Joy, Peace, LOVE & Health!

Gail Blair/The Intuitive Chef

_______________________________________________________________________________________________________

Photo Credit/Karen Guthrie

Photo Credit/Karen Guthrie

Curious if a Food IS Talking Intuitive Food Compatibility
Session with The Intuitive Chef can help you?  Schedule a “No Charge” 15 minute exploratory session here: https://www.foodrevelation.com/schedule/

 

Gail’s “Intuitive Chef” journey began unfolding in 2009 as a plant-based chef.  foodRevelation.com, birthed in 2011 was the natural result of following her creative passion – recipe creation and cooking.

Shortly thereafter, she experienced a “spiritual awakening” and discovered her intuitive and spiritual gifts.  As a food and medical intuitive, she has helped hundreds all over the U.S. and Canada remember their God-given health and in-born intuition through private sessions, private and public cooking classes and workshops.

Many revelations have been revealed along the way.  Her latest book, “Quinoa Cookbook Journey” (see link below) is the first book in a series entitled “Evolution of FREE Health”. It provides a gentle and tasty glimpse into these revelations and the resulting experiences.  Being revealed next in this series is, “The 7 Missing Links to Abundant Health”.

Gail currently lives in a small town in North Texas with her furry friends Molly and Mo.  In addition to the joy of cooking and recipe creation, she finds great pleasure in long leisurely meals with family and friends, reading, writing; quiet walks in nature and sleeping under the stars.

https://www.foodrevelation.com/the-quinoa-cookbook/

For more about Intuitive Chef Gail – https://www.foodrevelation.com/about/

Optimum Eating Style Honors Body & Lifestyle

It’s time to share more recipes in celebration of my 60th birthday month! 

But first, I wanted to share an “Aha” with you.  This came up in conversation recently.  That’s my sign it is time to share it publicly.

Over the years, the Food IS Talking Intuitive Food Compatibility process has evolved as new information has revealed itself through these individualized food charts.

One such reveal occurred a couple of years ago.   I realized that not only do we have a “base line” compatibility (foods that are compatible consistently); we also have an optimum eating style that stays fairly constant unless something drastic happens like –

  • Our sleeping cycle completely changes over a long period of time (for instance – working nights instead of days).
  • Our nutritional needs change drastically due to illness, surgery or long term stress.
  • We make a major shift in diet (like a decision to go from eating meat to veganism)

Is breakfast really the most important meal of the day? It’s been drilled into our heads all our life!  The first meal of the day may be labeled breakfast if you are an early riser.  It may be labeled lunch if you are like me – a night owl.  My first meal is hardly ever before noon.  Your optimum eating style best supports your lifestyle.

Most people fit into 1 of 4 eating styles:

1. 3 squares a day (breakfast, lunch & dinner). No snacks
2. Intermittent fasting (calorie rotation; low 1 day/high the next)
3. 16 hour daily fast (eat for 8 hours only/fast for 16 within a 24 hour period).
4. Grazing (eat 5 or 6 small meals a day)

I am a combination of 2 and 3. I noticed this has happened naturally. I’ve never been a breakfast person. Now I know why – I’m a night owl:)

Okay, onto the delicious part.  The following recipes have been the most popular with my cooking classes.  Super hearty and satisfying.   Perfect for the meat eater transitioning to a more plant-based diet.  My dad often says, “Gail, I don’t know how you do it.  I never miss the meat!”  There is a good reason people call me “The Plant-Based Chef for Meat Lovers & Vegetable Haters”

A dry white wine or one my favorite light reds, Tortoise creek French Pinot Noir is the perfect companion to the herbal and savory tones of this dish.  Hope you enjoy!  If you have any questions, you can contact me here: https://www.foodrevelation.com/contact/

Tuscan White Bean & Sage Ragout
On Top ofHerb & Pepper Crusted Polenta

(With Vegan Version) Serves 6-8

 

Polenta Ingredients and Method 

3 tablespoons butter (olive oil for vegan version)

3-4 garlic cloves, crushed and minced

1 teaspoon fresh chopped rosemary (reserve ½ teaspoon)*

3 cups water

3 cups + unsweetened plant based milk (I like So Delicious Coconut Milk Beverage for this)

1 teaspoon sea salt

2 cups polenta (course ground corn meal – not quick cooking)

1 teaspoon coarse ground cracked pepper

olive oil to prepare pan

Melt butter over medium high in a large stainless pan.  Add garlic and ½ teaspoon of the chopped rosemary.  Sauté for about 30 seconds or until fragrant.

Add water, milk and salt.  Bring to simmer and slowly add polenta stirring constantly.  Reduce heat to low simmer and continue to whisk for about 10 minutes or until polenta is very thick and creamy.  Whisk in more milk if necessary.  It should be very thick, but pourable.

Coat 9 x 13 inch glass pan with a little olive oil.  Pour polenta evenly into pan and allow to cool before placing in refrigerator for a few hours or until completely set.  If in a hurry, place in freezer for about 20 minutes.

When ready to serve, slice polenta into 4 x 4 inch squares or use a 3 ½” diameter cookie cutter (I made hearts for Valentine’s DayJ).  A round wide mouth glass jar works too!  Sprinkle top of the polentas with fresh rosemary and cracked pepper.  Broil or grill for about 3 minutes or until tops are golden and starting to crisp.

Tuscan White Bean & Sage Ragout

2 tablespoon extra virgin olive oil

1 tablespoon butter (optional – you can use all olive oil for vegan version)

1 small onion, diced

1 small sweet bell pepper (red, orange or yellow)

4 garlic cloves, minced

½ teaspoon dried thyme

2 tablespoon fresh minced sage (or another ½ teaspoon thyme if no fresh sage)

½ cup dry white wine (chardonnay is good)

1 small squash, cubed

1 small zucchini, cubed

2 cups fresh chopped Roma tomatoes

2 cups cooked cannellini beans, drained & rinsed (or any white bean)

2 teaspoon sweet white miso (optional)*

2 teaspoon fresh squeezed lemon juice

Sea salt and crack pepper to taste (TASTE FIRST!)

Heat a very large skillet or Dutch oven (iron is great!) over medium high.  Add olive oil and butter; swirl to coat skillet evenly.  Add onions with a fat pinch of salt and sauté for 3 minutes, and then add garlic.  Sauté another minute and stir in herbs.

Deglaze pan with white wine and simmer for just a minute before adding squash, tomatoes and beans.  Bring back to simmer and cook gently for 15 minutes or until squash is tender.   Turn off heat.

Add miso to a small fine mesh strainer and then place strainer in skillet to allow the broth to make contact with the miso.  Using a wooden spoon, dissolve miso into broth.  Add lemon juice and re-heat ragout gently while stirring to incorporate miso and lemon.  Taste before adding more salt.  Garnish with a sprig of thyme or sage leaves before serving.

*Miso is a great way to add a meaty-like richness to all your vegan soups, beans and stews.  I’ve found my meat lover friends don’t miss the meat when I use this method.  I use dark miso for dark dishes, such as black bean chili and light miso for lighter soups and beans.

This easy and satisfying recipe becomes is a staple dish at my house.  Wonderful served on top of polenta or as a hearty Italian stew with crusty bread and salad.

Here’s to your Joy, Peace, LOVE & Health!

Gail Blair/The Intuitive Chef

 

________________________________________________________________________________________________________

 

Photo Credit/Karen Guthrie

Photo Credit/Karen Guthrie

Curious if a Food IS Talking Intuitive Food Compatibility
Session with The Intuitive Chef can help you?  Schedule a “No Charge” 15 minute exploratory session here:
https://www.foodrevelation.com/schedule/

Gail’s “Intuitive Chef” journey began unfolding in 2009 as a plant-based chef.  foodrevelation.com, birthed in 2011 was the natural result of following her creative passion – recipe creation and cooking.

Shortly thereafter, she experienced a “spiritual awakening” and discovered her intuitive and spiritual gifts.  As a food and medical intuitive, she has helped hundreds all over the U.S. and Canada remember their God-given health and in-born intuition through private sessions, private and public cooking classes and workshops.

Many revelations have been revealed along the way.  Her latest book, “Quinoa Cookbook Journey” (see link below) is the first book in a series entitled “Evolution of FREE Health”. It provides a gentle and tasty glimpse into these revelations and the resulting experiences.  Being revealed next in this series is, “The 7 Missing Links to Abundant Health”.

Gail currently lives in a small town in North Texas with her furry friends Molly and Mo.  In addition to the joy of cooking and recipe creation, she finds great pleasure in long leisurely meals with family and friends, reading, writing; quiet walks in nature and sleeping under the stars.

https://www.foodrevelation.com/the-quinoa-cookbook/

For more about Intuitive Chef Gail – https://www.foodrevelation.com/about/